Completed facial reconstruction

	Treatment
Parameters	T1	T2	T3	T4	T5	SEM	SL
Visual (%)	84.93	85.09	82.36	81.02	70.83	3.89	NS
Length (cm )	15.63^a	15.00^a	15.33^a	15.03^a	14.33^b	0.20	*
Weight (g)	34.13^a	34.20^a	33.13^a	33.06^a	32.47^b	0.28	*

^a-bMeans in the row without common superscript are significant; NS: Non-Significant, SL: Significance Level; SEM: Standard Error of Mean ; cm: Centmeter, g: Gram;%: Percent; PKB: Processed Kidney Bean Meal; SBM: Soybean Meal; T1: 100% SBM:0% PKB; T2: 75%SBM: 25%PKB; T3: 50%SBM: 50%PKB; T4: 25%SBM: 75%PKB; T5: 0%SBM: 100 PKB.

Table 6: Chick quality parameters of white leghorn layers fed different levels of processed kidney bean as a replacement to soybean meal.