| |
Control group N = 6 |
Training group N = 7 |
P-value |
| Mean area (μm2) |
4781 ± 397 |
6153 ± 377 |
0.05 |
| Number of capillaries around muscle fiber |
4.3 ± 0.5 |
5.3 ± 0.1 |
NS |
| Number of capillaries per muscle fiber |
23 ± 0.2 |
2.7 ± 0.1 |
0. 05 |
| Number of capillaries per unit area |
451.7 ± 32.2 |
415.6 ± 21.3 |
NS |
| Diffusion index (μm2) |
2108 ± 146 |
2289 ± 119 |
NS |
Values are meals ± SE
P-values denote level of significance between Training and Control groups |
