Extract Antioxidant
potential (%)
Alcoholic 75.6
Ethereal 14.6
Aqueous 14.6
* The antioxidant potential of A. sylvaticus mushroom was observed from spectrophotometric analysis of three extracts from the sample. As oxidant we used the DPPH as standard.
Table 4: Antioxidant potential of ether, alcoholic and aqueous of A. sylvaticus fungus extracts.