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Associate Professor School of Biotechnology, Bioengineering & Food Technology,
Expertise in •Biotechnology •Molecular Biology •Mechanism of action of protein translation• Yeast model for antioxidants testing and for therapeutic interventions• Genomic characterization of rhizobacterial strains for crop improvement.
Exploration of yeast model for (a) measuring antioxidant activity of functional foods by expressing battery of human proteins in yeast, (b) gene regulation using non-AUG codons aimed at fundamental understanding and applications oriented protein expression. Genomic characterization of rhizospheric microbiomes for (a) biocontrol activity against phyto-pathogens of fungal origin, (b) Isolation and characterizations of fungicidal bioactive compounds from plant associated microbes.
Research Article: Adv Genet Eng 2015, 4:129