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Ali Abid Abojassim is currently affiliated to University of Kufa, Faculty of Science, Department of Physics, Al-Najaf, Kufa, Najaf, Iraq, continuing research in the specialized scientific area of Radiological parameters in food. Ali Abid Abojassim is serving as an honorary reviewer for reputed journals and has authored several articles along with chapters in different books related to NORM in Instant Noodles (Indomie) Sold in Iraq.
Radiological Parameters in food.