alexa Anna Czubaszek
ISSN: 2157-7110

Journal of Food Processing & Technology
Open Access

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Anna Czubaszek

Associate Professor
Wroclaw University of Environmental and Life Sciences

She is working as an Associate Professor at Department of Fruit, Vegetables and Grain Technology, Faculty of Grain Technology, Wroclaw University of Environmental and Life Sciences, Poland. She has extended his valuable service for many years and has been a recipient of many award and grants. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests reflect in her wide range of publications in various national and international journals.


Research Interest

Agricultural Plant Science, Food Science



Effect of Acetylated Retrograded Starch (Resistant Starch RS4) On the Nutritional Value and Microstructure of the Crumb (SEM) of Wheat Bread

Agata Wojciechowicz-Budzisz, Zygmunt Gil, Radosaw Spychaj, Anna Czaja, Ewa Pejcz, Anna Czubaszek and Mirosaw Zmijewski

Research Article: J Food Process Technol 2015, 6: 450

DOI: 10.4172/2157-7110.1000450

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