alexa Asaad R S Al-Hilphy | Agriculture college Basrah Univer
ISSN: 2157-7110

Journal of Food Processing & Technology
Open Access

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Asaad R S Al-Hilphy

Asaad R S Al-Hilphy Food Engineering Food Sciences Dept. Agriculture college Basrah University, Basrah, Iraq
Biography
Dr. Asaad R. S. Al-Hilphy is currently affiliated to Food Engineering Food Sciences Dept. Agriculture college Basrah University Basrah, Iraq , continuing research in the specialized scientific area of Thermal and non-thermal treatments in food processing, Alternative energy technologies (renewable energy) in food engineering and Water desalination. Dr. Asaad R. S. Al-Hilphy is serving as an honorary reviewer for Journal of Food Processing & Technology & other reputed journals and has authored several articles along with chapters in different books related to Involved in a training course in the United Kingdom in the Materials Engineering Research Institute at Sheffield university about Electrical conducting polymers for photovoltaic applications and he Participated in a training course about the design of barns and production and processing of milk in Iraq, also he Involved in a training course in the Italia in the Florence University for 24 days about Technical training for management of farm mechanization. He was a Manager of the Quality Control and universal performance in the Agriculture College and he was a member of editorial board of Agricultural sciences Basrah Journal.
Research Interest

Thermal and non-thermal treatments in food processing, Alternative energy technologies (renewable energy) in food engineering and Water desalination.

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