Journal of Nutrition & Food Sciences
Open Access

Carla G. Taylor

Biography

She is working as a professor at Department of Human Nutritional Sciences, University of Manitoba, Canada. She is also the Principal Investigator of Metabolic Nutrition, Canadian Centre for Agri-food Research in Health and Medicine. She has extended his valuable service for many years and has been a recipient of many award and grants. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study. he is also principal investigator or co-investigator for clinical trials investigating the effects of canola oil or pulses (beans, peas, lentils) in individualswith peripheral artery disease, or individuals with hypercholesterolemia and metabolic syndrome.    

Research Interest

Nutrition & Food Sciences

Relevant Topics