alexa David Rolland
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

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David Rolland

 David Rolland Reseacher Lacombe Research Center, Agriculture and Agri-Food  Canada

David Rolland is a researcher in Lacombe Research Center, Agriculture and Agri-Food Canada, Lacombe, Alberta, Canada. He is the Editorial Board Member of many journals and serves as a member of various associations, apart from being an author for many books.  His international experience includes various programs, contributions and participation in different countries for diverse fields of study. 

Research Interest

 Nutrition, Food Sciuence, agriculture


Fortification of Pork Loins with Docosahexaenoic Acid (DHA) and its Effect on Flavour

William J Meadus, Tyler D Turner, Mike ER Dugan, Jennifer L Aalhus, Pascale Duff, David Rolland, Bethany Uttaro and Lorna L Gibson

Research Article: J Nutr Food Sci 2013, 3: 233

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