alexa Eduardo Jacob- Lopes
ISSN: 2157-7048

Journal of Chemical Engineering & Process Technology
Open Access

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Eduardo Jacob- Lopes

 Associate professor at the Department of Food Technology and Science
Federal University of Santa Maria

Prof. Eduardo Jacob-Lopes is currently Associate professor at the Department of Food Technology and Science, Federal University of Santa Maria. He received a Masters in Food Engineering in Federal University of Rio Grande, and a doctorate in Chemical Engineering from State University of Campinas. He has more than 15 years of teaching and research experience. He has published more than 300 scientific publications and 5 patents. His research interest includes environmental biotechnology with emphasis on microalgal biotechnology.

Research Interest

Biomass, Environmental Biotechnology, Chemical engineering, Bioenergy, microalgal biotechnology.


The Bioeconomy of Microalgal Carotenoid-Rich Oleoresins Produced in Agroindustrial Biorefineries

Gabriela Rigo Roso, Maria Isabel Queiroz, Nívia Maria Streit, Cristiano Ragagnin de Menezes, Leila Queiroz Zepka and Eduardo Jacob- Lopes

Research Article: J Chem Eng Process Technol 2015, 6:218

DOI: 10.4172/2157-7048.1000218

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