alexa Erlinda I Dizon
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

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Erlinda I Dizon

 Associate Professor
Biography

 Erlinda I Dizon is affiliated to Institute of Food Science and Technology, Food Science Cluster, College of Agriculture, University of the Philippines Los Baños, Laguna, Philippines. Erlinda’s area of interests include Taro; Nutritional value; Phytochemical components; Antinutrients; Processing; Noodles; Cookies, Nutrition, Diet, Nutrients, Food science, Food Toxicology, food tolerance 

Research Interest

 Taro; Nutritional value; Phytochemical components; Antinutrients; Processing; Noodles; Cookies, Nutrition, Diet, Nutrients, Food science, Food Toxicology, food tolerance 

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