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He has extended his valuable service in Sant Longowal Institute of Engineering and Technology, for years and has been a recipient of many award and grants. Currently, he is working as a Facu for Sant Longowal Institute of Engineering and Technology. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
Nutrition & Food Sciences
Shafiya Rafiq, Vasudha Sharma, Ambreena Nazir, Rafia Rashid, Sofi SA, Fiza Nazir and Gulzar Ahmad Nayik
Research Article: J Nutr Food Sci 2016, 6: 534
Khalid Muzaffar, Gulzar Ahmad Nayik and Pradyuman Kumar
Mini Review: J Nutr Food Sci 2015, S12-003