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Ph.D, Professor and Ph.D Candidate Supervisor, Post Expert of Black Tea Breeding of National Modern Agricultural Industry Technology System (Tea), Committee Member of National Tea Technology Engineering Center, Deputy Leader of National Tea Variety Regional Test Group, Director of Guangdong Inspection Center for Quality and Safety of Tea, Routine Director of Chinese International Tea Culture Research Society and Guangdong Tea Society, Advisor of Guangdong Tea Association, Member of the Sixth National Crop Varieties Approval Committee, Member of the Seventh Guangdong Crop Varieties Approval Committee, Vice-chairman of Orchid Branch of China Flower Association.
Breeding of new high aroma black tea variety with large-leaf in south China and oolong tea. Development and extension of high aroma blank tea technology.
Hui-Juan Chen, Ying Shi, Jun Liu, Lixia Mu, Yu-Xiao Zou and Sen-Tai Liao
Research Article: Med Chem (Los Angeles) 2014, 4: 630