Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers
Jakob Muller currently working as Full Professor at Physiology Weihenstephan Technische Universität München, Research Center for Nutrition and Food Science. He has international experience on various programs, and also contributed and participated in different countries for diverse fields of study. Research interests reflect in wide range of publications in various national and international journals.