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She is awarded PhD in Plant Biology from University of Wisconsin- Madison, USA in 1984. She holds a Master Degree (MS) in Plant Pathology from the University of Illinois, USA in 1980, followed by Bachelor’s Degree (BS) in Horticulture Science from the University of Illinois, USA in 1978. Currently she is working as a Professor in the in the department of Food Science at Plants for Human Health Institute, USA. She is a recipient of many awards and grants for her valuable contributions and discoveries in major area of research. She is committed to highest standards of excellence and it proves through her authorship of many books.
Agricultural Plant Science, Food Science, Phytochemistry, Medicinal Plants and Herbs, Plant Fertilization, Animal and Human Nutrition, Research Funding and Scholarship, Plant Tissue Culture, Natural Product Chemistry