Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers
He is a Ph.D scholar in the laboratory of food chemistry and nutritional sciences, Chinese Academy of Agricultural Sciences, China. His experience includes various programs, contributions and participation in different events for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
Antioxidant, Free radicals
V. Tamara Perchyonok, John Souza, Shengmiao Zhang, Desigar Moodley and Sias Grobler
Research Article: Dentistry 2015, 5: 344
Fredrick Onyango Ogutu, Tai-Hua Mu, Rizwan Elahi, Miao Zhang and Hong-Nan Sun
Research Article: J Food Process Technol 2015, 6: 446
Research Article: J Interdiscipl Med Dent Sci 2015, 3: 166
Yanbin Yun, Minghang Zhu, Zhimiao Zhang, Chao Liu, Jiandu Lei, et al.
Research Article: Pharm Anal Acta 2012, 3:151