alexa Mohammad Daneshi
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

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Mohammad Daneshi

Mohammad Daneshi Mohammad Daneshi from Department of Food Science, Technology and Engineering Faculty of Agriculture Engineering and Technology Agricultural Campus,University of Tehran, Karaj, Iran.

Mohammad Daneshi is from the Department of Food Science, Technology and Engineering Faculty of Agriculture Engineering and Technology.  He was awarded Ph.D from Food science. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.


Research Interest

Nutrition & Food Sciences


Effect of Cold Storage on Viability of Probiotic Bacteria in Carrot Fortified Milk

Mohammad Daneshi, Mohammad Reza Ehsani, Seyyed Hadi Razavi, Mohsen Labbafi, and Maryam Sheykh Rezaee

Research Article: J Nutr Food Sci 2012, 2: 162

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