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He is working as a Lecturer of food Technology at Department of Chemical Technology, Dr. Babasaheb Ambedkar Marathwada University, India. He has extended his valuable service for many years and has been a recipient of many award and grants. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
Beverage, Agricultural science, Food Technology
Kale RV, Pandhare GR, Satwase AN and Goswami D
Research Article: J Food Process Technol 2012, 3:140