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Sajid Bashir Malik is a Faculty of Department of Pharmacy, University of Sargodha, Pakistan. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals. He is published one of article is Nutritive value of chicken patty and four different pizzas, and their glycaemic indices in normal and diabetic volunteers. His Research interests are Glycaemic Indices, Nutritive values, chicken patty, pizzas, and diabetic patients. He is published so many Journals.
Glycaemic Indices, Nutritive values, chicken patty, pizzas, and diabetic patients.
Research Article: Drug Des 2018, 7: 1
Research Article: J Clin Exp Ophthalmol 2016, 8: 661