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Prof. Antonello SANTINI, Ph.D. University of Napoli, Italy, 1992, Research Associate, Department of Chemistry, 1993-1994, National Research Council Fellow, University of Naples, 1994-1995, Appointed to Faculty, University of Naples Federico II. Professor of Food Chemistry, Department of Pharmacy University of Napoli Federico II. 1994- Director, Virtual Laboratory of research and education in Food (www.lva.unina.it ), 1999- Director Net Learning Laboratory (www.nll.unina.it) 2000-, University of Napoli Federico II. Visiting Professor, University of La Plata and University Buenos Aires, Argentina. His teaching activity includes Fundamentals of General and Inorganic Chemistry, General Chemistry, Chemisyty and Propedeutic Biochemistry, Laboratory of Chemistry NLL (FAD, E-learning course which used the ad hoc designed above mentioned proprietary web based platform).
Santini A, Raiola A, Meca G and Ritieni A
Review Article: J Clin Toxicol 2015, 5: 265
Nicola de Bortoli , Guido Salvetti, Lorenzo Bertani, Irene Martinucci, Edoardo Savarino, Paola Fierabracci, Roberta Jaccheri, Jacopo Vitti, Andrea Pucci, Massimo Bellini, Linda Ceccarelli, Salvatore Russo, Riccardo Franchi, Solito Biagio, Santi Stefano, Marco Anselmino, Ferruccio Santini and Santino Marchi
Research Article: J Gastrointest Dig Syst 2014, 4:194