Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers
Dr. Vicki Schlegel is an Associate Professor in Food Science and Technology at University of Nebraska-Lincoln, USA. She received Ph.D. in Analytical Chemistry from Iowa State University, USA followed by M.S in Analytical Chemistry from University of Nebraska-Lincoln, USA and B.A. in Chemistry from Union College.