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She is working as an Assistant Professor at National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan. She has extended his valuable service for many years and has been a recipient of many award and grants. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study.Her research interests reflect in her wide range of publications in various national and international journals.
Nutrition, Food Sciences, Mungbean flour, Germinated wheat, Skim milk powder, Rice flour
Tehseen Yaseen, Salim-ur-Rehman, Iram Ashraf, Sakhawat Ali and Imran Pasha
Research Article: J Nutr Food Sci 2012, 2: 124