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Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Coccia E

Coccia E

Department of Sciences and Technologies, University of Sannio, Benevento, Italy.

Biography
Coccia E works in the Department of Sciences and Technologies, University of Sannio, Benevento, Italy.Her field of specialization is Science and Technology. Having more of research and academic experience ornamented with a number of national and international publications.
Research Interest

 nutrition and food science 

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