GET THE APP

..

Journal of Antimicrobial Agents

ISSN: 2472-1212

Open Access

Fengqin Li


NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, China

Biography
Fengqin Li, had completed his education in NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, China.and his has studied at School of Public Health, Shandong University, Jinan, China.

Relevant Topics

arrow_upward arrow_upward