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Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 1478 350008

Fourreh AE

Fourreh AE

Department de Biochimie-Microbiologie, Centre de Recherche en Sciences Biologiques, Alimentaire et Nutritionnelles

Biography
Dr. Buyukyavuz A  is an Associate professor in the Department of Food, Nutrition and Packaging Sciences, Clemson University, Clemson, SC 29624, USA,   His study interests major on nutrition and nutrition development e Dr. Wang is the author/editors/reviewer in several international journals. He published 14articles in many journals and the articles are informative and got good citations.

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