Jacob Evgenyevich Bezyukov

Jacob Evgenyevich Bezyukov

Kemerovo Institute of Technology of the Food Industry (University) 

Biography
Jacob Evgenyevich Bezyukov is currently working at Kemerovo Institute of Technology of the Food Industry (University)  
Research Interest
 Erythrocyte mass; Pig’s blood; The blood of cattle; Heme iron; Amino nitrogen; Acid hydrolysis; Degree of hydrolysis; Fractional composition