alexa Kiin-Kabari DB | OMICS International
ISSN: 2476-2059

Journal of Food: Microbiology, Safety & Hygiene
Open Access

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Kiin-Kabari DB

Nigeria
Publications

Nutritional Composition and Microbiology of Some Edible Insects Commonly Eaten in Africa, Hurdles and Future Prospects: A Critical Review

An overview of the microbiology and nutritional composition of eight (8) insects, Bunaea alcinoe, Rhynchophorus phoenicis, Gonimbrasia belina, Gryllotalpa africana, Cirina forda, Brachytrupes membranaceus, Macrotermes natalensis, and Anaphe venata used as food is presented. All the edible insects whose microbiological flora is known have mixed popu... Read More»

Amadi EN and Kiin-Kabari DB

Research Article: J Food Microbiol Saf Hyg 2016, 1:107

DOI: 10.4172/2476-2059.1000107

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article

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