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The Use of supercritical Fluid Chromatography as an Isomeric Separation Technique in Food Analysis
Supercritical fluid chromatography (SFC) is an advanced technique having wide applications in the research and analytical field. This technique is ideal for the separation of thermally labile substances and isomeric compounds in varied matrixes from nonpolar to polar analytes. The use of carbon dioxide in supercritical fluid chromatography as a mob... Read More»
: J Anal Bioanal Tech 2022, 13:458
10.4172/2155-9872.1000458Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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