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Yingyu Su | OMICS International
ISSN: 2155-9821

Journal of Bioprocessing & Biotechniques
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Yingyu Su

PR China

Production Performance, Slaughtering and Meat Quality of Different Breed Pigs

In the test to select hybrid F1generation of wild boar (wild boar ♂ × BAM ♀), local pig breeds (BAM and HZP) and YOK were adopted single factor experimental design, under the same nutrient levels, production performance, slaughter performance and meat quality cha... Read More»

Guoshun Chen, Shengzhang Shui, Yu Cai, Liu Na and Yingyu Su

Research Article: J Bioprocess Biotech 2017, 7:304

DOI: 10.4172/2155-9821.1000304

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article