alexa Citations Report | Dairy Journals
ISSN: 2329-888X

Advances in Dairy Research
Open Access

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations

700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)

Share This Page

Additional Info

Loading
Loading Please wait..
 

The articles published in Advances in Dairy Research have been cited 160 times by eminent researchers all around the world. Following is the list of articles that have cited the articles published in Advances in Dairy Research.

 
image

Nikkhah A (2015) Exploring Rumen Microbial Circadian Biology to Improve Food Safety and Security. J Adv Dairy Res 3: e129.

  View at Publisher | View at Google Scholar
image

Griffiths RL (2015) Additives for improved analysis of lipids by mass spectrometry (Doctoral dissertation, University of Birmingham).

  View at Publisher | View at Google Scholar
image

Abdelhamid HN (2017) Organic matrices, ionic liquids, and organic [email protected] nanoparticles assisted laser desorption/ionization mass spectrometry. TrAC Trends in Analytical Chemistry.

  View at Publisher | View at Google Scholar
image

Pimentel L, Gomes A, Pintado M, Rodríguez-Alcalá LM (2016) Isolation and Analysis of Phospholipids in Dairy Foods. Journal of Analytical Methods in Chemistry 2016.

  View at Publisher | View at Google Scholar
image

Verma A, Ambatipudi K (2016) Challenges and opportunities of bovine milk analysis by mass spectrometry. Clinical proteomics 13: 8.

  View at Publisher | View at Google Scholar
image

Singh R. Research & Reviews: Journal of Food and Dairy Technology.

  View at Publisher | View at Google Scholar
image

Son JG, Shon HK, Park J, Moon JH, Han SW, et al. (2016) Structural analysis of negative ions by postsource decay in time-of-flight secondary ion mass spectrometry. Journal of Vacuum Science & Technology B, Nanotechnology and Microelectronics: Materials, Processing, Measurement, and Phenomena. 34: 03H133.

  View at Publisher | View at Google Scholar
image

Chhoden T, Clausen PA, Larsen ST, Nørgaard AW, Lauritsen FR (2015) Interactions between nanoparticles and lung surfactant investigated by matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry. Rapid Communications in Mass Spectrometry 29: 1080-1086.

  View at Publisher | View at Google Scholar
image

Saeed A, Najam-ul-Haq M, Jabeen F, Svec F (2013) High affinity phosphopeptides enrichment and desalting of biological materials on newly engineered poly (glycidyl propargyl ether/divinyl benzene). Analytical chemistry 85: 8979-8986.

  View at Publisher | View at Google Scholar
image

Glda A, El OG, Yazar A, Yilmaz Y. SlDAS MEDYA.

  View at Publisher | View at Google Scholar
image

Rossi F, Di Renzo T, Preziuso M, Zotta T, Iacumin L, et al. (2015) Survey of antibiotic resistance traits in strains of Lactobacillus casei/paracasei/rhamnosus. Annals of microbiology 65: 1763-1769.

  View at Publisher | View at Google Scholar
image

Hernández-Galán L, Cardador-Martínez A, López-del-Castillo M, Picque D, Spinnler HE, et al. (2017) Antioxidant and angiotensin-converting enzyme inhibitory activity in fresh goat cheese prepared without starter culture: a preliminary study. CyTA-Journal of Food 15: 49-57.

  View at Publisher | View at Google Scholar
image

Singh R. Research & Reviews: Journal of Food and Dairy Technology.

  View at Publisher | View at Google Scholar
image

Hernández-Galán L, Cardador-Martínez A, Picque D, Spinnler HE, Lozano ML, et al. (2016) ACEI and antioxidant peptides release during ripening of Mexican Cotija hard cheese. Journal of Food Research 5: 85.

  View at Publisher | View at Google Scholar
image

Perna A, Intaglietta I, Simonetti A, Gambacorta E (2015) Short communication: Effect of genetic type on antioxidant activity of Caciocavallo cheese during ripening. Journal of dairy science 98: 3690-3694.

  View at Publisher | View at Google Scholar
image

Erkaya T, Şengul M (2015) Bioactivity of water soluble extracts and some characteristics of white cheese during the ripening period as effected by packaging type and probiotic adjunct cultures. Journal of Dairy Research 82: 47-55.

  View at Publisher | View at Google Scholar
image

Hütt P, Songisepp E, Rätsep M, Mahlapuu R, Kilk K, et al. (2014) Impact of probiotic Lactobacillus plantarum TENSIA in different dairy products on anthropometric and blood biochemical indices of healthy adults. Beneficial microbes 6: 233-243.

  View at Publisher | View at Google Scholar
image

Hosseini A, Loor JJ. Lipid Regulation of Gene Expression in Ruminants.

  View at Publisher | View at Google Scholar
image

Ibeagha-Awemu EM, Li R, Ammah AA, Dudemaine PL, Bissonnette N, et al. (2016) Transcriptome adaptation of the bovine mammary gland to diets rich in unsaturated fatty acids shows greater impact of linseed oil over safflower oil on gene expression and metabolic pathways. BMC genomics 17: 104.

  View at Publisher | View at Google Scholar
image

Wen G, Pachner LI, Gessner DK, Eder K, Ringseis R (2016) Sterol regulatory element-binding proteins are regulators of the sodium/iodide symporter in mammary epithelial cells. Journal of Dairy Science 99: 9211-9226.

  View at Publisher | View at Google Scholar
Peer Reviewed Journals
 
Make the best use of Scientific Research and information from our 700 + peer reviewed, Open Access Journals
International Conferences 2017-18
 
Meet Inspiring Speakers and Experts at our 3000+ Global Annual Meetings

Contact Us

Agri & Aquaculture Journals

Dr. Krish

[email protected]

1-702-714-7001Extn: 9040

Biochemistry Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Business & Management Journals

Ronald

[email protected]

1-702-714-7001Extn: 9042

Chemistry Journals

Gabriel Shaw

[email protected]

1-702-714-7001Extn: 9040

Clinical Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Engineering Journals

James Franklin

[email protected]

1-702-714-7001Extn: 9042

Food & Nutrition Journals

Katie Wilson

[email protected]

1-702-714-7001Extn: 9042

General Science

Andrea Jason

[email protected]

1-702-714-7001Extn: 9043

Genetics & Molecular Biology Journals

Anna Melissa

[email protected]

1-702-714-7001Extn: 9006

Immunology & Microbiology Journals

David Gorantl

[email protected]

1-702-714-7001Extn: 9014

Materials Science Journals

Rachle Green

[email protected]

1-702-714-7001Extn: 9039

Nursing & Health Care Journals

Stephanie Skinner

[email protected]

1-702-714-7001Extn: 9039

Medical Journals

Nimmi Anna

[email protected]

1-702-714-7001Extn: 9038

Neuroscience & Psychology Journals

Nathan T

[email protected]

1-702-714-7001Extn: 9041

Pharmaceutical Sciences Journals

Ann Jose

[email protected]

1-702-714-7001Extn: 9007

Social & Political Science Journals

Steve Harry

[email protected]

1-702-714-7001Extn: 9042

 
© 2008- 2017 OMICS International - Open Access Publisher. Best viewed in Mozilla Firefox | Google Chrome | Above IE 7.0 version
adwords