Climate Change & Food Production

Agriculture and fisheries are highly dependent on the climate. Increases in temperature and carbon dioxide can increase some crop yields in some places. But to realize these benefits, nutrient levels, soil moisture, water availability, and other conditions must also be met. Changes in the frequency and severity of droughts and floods could pose challenges for farmers and ranchers and threaten food safety.   Meanwhile, warmer water temperatures are likely to cause the habitat ranges of many fish and shellfish species to shift, which could disrupt ecosystems. Overall, climate change could make it more difficult to grow crops, raise animals, and catch fish in the same ways and same places as we have done in the past.

  • Impact on crops, livestock and fisheries
  • Increasing risk of hunger
  • Pest attack
  • Changes in planting and harvesting
  • Food security

Related Conference of Climate Change & Food Production

March 30-31, 2020

12th Global Summit on Aquaculture & Fisheries

Hong Kong, Hong Kong
April 13-14, 2020

29th World Conference on Food and Beverages

London, UK
April 20-21, 2020

3rd European Food Chemistry, and Drug Safety Congress

Florence, Italy
April 20-21, 2020

23rd Euro-Global Summit on Food and Beverages

Berlin, Germany
May 18-19, 2020

7th Annual Congress on Plant Science and Molecular Biology

Auckland, Newzealand
June 29-30, 2020

International Conference on Food Safety and Health

Frankfurt, Germany
June 29-30, 2020

International Conference on Food Microbiology

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August 10-11, 2020

European Conference on Aquaculture and Fisheries

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August 17-18, 2020

Global summit on Agriculture & Organic Farming

Tokyo, Japan
August 17-18, 2020

13th World Congress on Aquaculture & Fisheries

Tokyo, Japan
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15th International Veterinary Congress

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August 24-25, 2020

6th World Food Quality & Safety Congress

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August 24-25, 2020

2nd Global Summit on Food Science, Nutrition and Technology

Prague, Czech Republic
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International Conference on Food Science & Nutrition

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Experts Meeting on Plant, Cellular and Molecular Biology

Prague, Czech Republic
September 25-26, 2020

8th Global Summit on Plant Science

Berlin, Germany
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4th International Conference on Probiotics and Prebiotics

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September 29-30, 2020

24th World Conference on Food and Nutrition Science

Osaka, Japan
September 29-30, 2020

International Conference on Food Science and Technology

Osaka, Japan
October 07-08, 2020

13th International Conference on Aquaculture & Fisheries

Vienna, Austria
October 14-15, 2020

World Plant and Soil Science Congress

Rome, Italy
October 14-15, 2020

International Conference on Plant Tissue Culture & Genetics

Manila, Philippines
October 14-15, 2020

World Congress on Food and Nutrition Science

Rome, Italy
October 19-20, 2020

World Conference on Agro-Ecology and Crop Science

Manila, Philippines
October 19-20, 2020

15th Crop Science and Agriculture Summit

Beijing, China
November 09-10, 2020

Annual Congress on Plant Biology & Plant Breeding

Tokyo, Japan
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Global Summit on Healthcare and Life Science Research

Kyoto, Japan
December 01-02, 2020

Global Summit on Food Microbiology & Nutrition

Kyoto, Japan
December 07-08, 2020

International Conference on Food Microbiology

Tokyo, Japan
December 07-08, 2020

24th International Conference on Food Fraud & Conference

Vancouver, Canada

Climate Change & Food Production Conference Speakers

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