Clinical Nutrition in Gastrointestinal Diseases

Digestion of food is the crucial function of the gastrointestinal tract. Many gastrointestinal diseases have nutritional effects. The role will be on the liver in regulating the availability of carbohydrates, lipids and essential substrates to peripheral tissues. The clinical features and specific effects of malnutrition on the gastrointestinal tract and liver will be discussed along with diet therapy in gastrointestinal disease.

Relevant Conferences: 4th World Congress on Digestive & Metabolic Diseases, October 29-30, 2018 San Francisco, California, USA | 11th International Conference on Endocrinology & Endocrine Disorder, October 17-18, 2018 Las Vegas, USA | 3rd World Liver Congress, October 15-16, 2018 Abu Dhabi, UAE | 3rd International Conference on Hepatobiliary & Pancreatic Disorders, September 17-18, 2018, Philadelphia, Pennsylvania, USA | International Metabolic Diseases and Liver Cancer Conference, September 17-18, 2018 Dubai, UAE | 18th World Gastroenterologists Summit, September 7-8, 2018 Auckland, New Zealand | 17th World Digestive Diseases Conference, September 10-11, 2018 Bucharest, Romania | World Summit on Liver Cirrhosis and Hepatitis, September 12-13, 2018 Singapore | 17th International Conference on Gastroenterology and Hepatology, September 03-04, 2018 Dubai, UAE

Gastroenterology Conferences | Digestive Diseases Conferences | Meteabolic Syndrome Conferences Diabetes Conferences | Gastro Conferences | Gastro Digestive Conferences |  Hepatitis Conferences | Liver Conferences | Hepatology Conferences  | Obesity Conferences

  • Dietary treatment of gastrointestinal diseases
  • Prebiotics, probiotics, and dietary fiber in gastrointestinal disease
  • Food allergies

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