Complications in food safety
Food safety involves the safe handling of food from the time it is grown, packaged, distributed, and prepared to prevent foodborne poisoning. Food safety is the responsibility of those who handle and prepare food commercially for delivery to consumers and of consumers who prepare and eat food in their homes. The most common serious complication of food poisoning is dehydration — a severe loss of water and essential salts and minerals. Kidney failure, chronic arthritis, brain and nerve damage are some other complications of food safety. However these complications can be prevented by taking some safety measures.
- Causes of Food poisoning
- kinds of food poisoning
Related Conference of Complications in food safety
June 11-12, 2018
8th International Conference on Food Safety and Regulatory Measures
Barcelona, Spain
September 10-12, 2018
13th International Conference on Agriculture & Horticulture
Zurich, Switzerland
September 17-18, 2018
9th International conference on Fisheries & Aquaculture
Vancouver | British Columbia | Canada
September 20-21, 2018
International congress on Food Processing, Safety and Packaging
Prague, Czech Republic
October 26-27, 2018
Global Summit on Agriculture, Food Science and Technology
Boston, Massachusetts, USA
November 05-06, 2018
8th Annual Congress on Nutraceuticals
21st Global Summit on Food Processing, Safety & Technology
September 28-29, 2018 Chicago, Illinois, USA
Complications in food safety Conference Speakers
Recommended Sessions
- Complications in food safety
- Food Adulteration
- Food and Agriculture
- Food and Nutrition
- Food biotechnology present issues and perspective
- Food Chemistry
- Food engineering
- Food laws and regulations
- Food microbiology Safety and Hygiene
- Food Packing
- Food policy
- Food Quality
- Food quality management
- Food safety
- Global food security
- Innovations in Food Technology
- Issues influencing the evolution of food safety
- Nanotechnology in food industry
- Sustainable food systems for security and nutrition
- Voluntary standards and schemes
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