Crop & Pasture Science

Crop and Pasteur science is the study of the world's major food, feed, turf, and fiber crops, and their environment. It is a broad discipline encompassing breeding, genetics production, and management. The primary focus is broad-scale cereals, grain legumes, oilseeds and pastures.  

  • Crop genetics
  • Crop Management Practices
  • Crop Biotechnology
  • Abiotic Stress tolerance in crop plants
  • Induced Mutations for Crop Improvement
  • Role of crop competition in weed management
  • Crop technology transpiration
  • Crop and Irrigation technology

Related Conference of Crop & Pasture Science

Crop & Pasture Science Conference Speakers