Different Foods & Beverages

Food preservation and packaging is an effective way of saving food and preventing it from being wasted or lost. In fact, communities around the world have been employing food saving methods for centuries in order to prolong food shelf life. Historically people secured food through two methods: hunting and gathering, and agriculture. Today most of the food energy required by the ever increasing population of the world is supplied by the food industry. Food is a perishable commodity and needs to be preserved. The different kinds of foods to be preserved and packaged include dairy products, fruits, vegetables, grains, beans, legumes, meat, eggs, confections, water and other beverages.

Food preservation and packaging processes are key to ensuring the safety of the product. Manufacturers have to keep up-to-date with the latest trends in packaging or risk compromising the quality of their product and well-being of the consumer.

  • Dairy
  • Fruits
  • Vegetables
  • Grains, beans, legumes
  • Meat & eggs
  • Confections
  • Water and other beverages

Related Conference of Different Foods & Beverages

November 06-08, 2017

20th Global Summit on Food Processing, Safety & Technology

Las Vegas, Nevada, USA
November 13-14, 2017

7th European Food Safety & Standards Conference

Athens, Greece
November 29-30, 2017

2nd International Conference on Food Microbiology

Madrid, Spain
March 8-10, 2018

21st Euro-Global Summit on Food and Beverages

Berlin, Germany
May 24-25, 2018

11th Global Summit on Aquaculture & Fisheries

Osaka, Japan
02-03 July 2018

11th International Veterinary Congress

Berlin, Germany
July 25-26, 2018

21st International Conference on Food & Nutrition

Vancouver, Canada
September 19-20, 2018

12th World Congress on Aquaculture & Fisheries

Hong Kong
September 19-20, 2018

12th World Congress on Aquaculture & Fisheries

Hong Kong
September 10-12, 2018

13th International Conference on Agriculture & Horticulture

Zurich, Switzerland
September 17-19, 2018

9th International conference on Fisheries & Aquaculture

Vancouver, Canada
October 05-07, 2018

19th Global Summit on Food & Beverages

Los Angeles, California, USA
October 15-17,2018

10th World Congress on Food Science & Safety

Osaka, Japan
October 29-30, 2018

6th Global Summit on Plant Science

Valencia, Spain

Different Foods & Beverages Conference Speakers