Economic and Regulatory Toxicology

The Economic toxicology deals with the use and threats involved in the use of food additives in food preservation and processing, man-made fertilizers and pesticides in advanced agriculture. Poisoning, accidental or occupational, which is so common in the use of man-made pesticides and the contamination of food stuffs by these toxic chemicals are areas of interest in economic toxicology. 

Regulatory toxicology works on these hazards. It is about to minimize the risk presented by toxic agents which are harmful for public health and environment as well.

  • Bioremediation
  • Foodborne Illness
  • Molecular Toxicology
  • Toxicity of Pesticides
  • Acute and Chronic Toxicity

Related Conference of Economic and Regulatory Toxicology

September 28-29, 2017

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World Congress on Environmental Toxicology and Health

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9th World Convention on Recycling and Waste Management

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8th World Congress and Expo on RECYCLING

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Economic and Regulatory Toxicology Conference Speakers

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