European Food and Beverage Sector

The EU food and beverage industry is the largest among the benchmark countries in turnover, enterprises and employment. With a growing middle class in emerging markets, the reputation of EU food and drink products for high quality will become increasingly important in taking advantage of export opportunities in new markets. The intention of organizing these kind of food events is to provide exposure to the newly developing areas of food and beverage sector which include genetically modified food, gluten free food, irradiated food,non vegan food, food regulation, dietary system.

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  • Genetically modified foods
  • Gluten free foods
  • Irradiated foods
  • Non vegan drinks
  • Food regulations
  • Dietary systems
  • Bacteriophage food additives

Related Conference of European Food and Beverage Sector

European Food and Beverage Sector Conference Speakers