Food Processing

 Food processing industries start facing issues right from the post-harvest, storage of raw materials and the risk of hazards during production. And simultaneously the new technique are innovated to give a solutions to the problems faced in the  end to end process .And also the need of much more development on  Food security and nutrition, Food safety and regulations and Food packaging techniques.

Food marketing and distribution plays an important role in food sectors where the food will be under the risk of hazards like physical, chemical, and microbial. By implementing the advanced technologies we can achieve the aim of safe food consumption.

  • Post harvest techniques and issues
  • Recent methods in Storage of raw materials
  • Food hazards and type of hazards
  • Food security and nutrition
  • Food safety and regulations
  • Food packaging techniques
  • Food marketing and distribution

Related Conference of Food Processing

June 11-12, 2018

World Food Science and Technology congress

Greece, Athenes
July 26-27, 2018

European Food Chemistry Congress

Amsterdam, Netherlands
October 31 - November 01, 2018

International conference on Probiotics and Prebiotics

San Francisco, USA
October 17-18, 2018 Ottawa, Ontario, Canada

International Conference on Supply Chain Management in Food Industry

Food Processing Conference Speakers

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