Training and Education of Allergy

FARE has a variety of resources designed for specific audiences such as school professionals, health professionals, and restaurant and food industry professionals.These tools are available to help you in turn teach staff members the essentials behind food allergy management to help individuals safe from reactions. Some of the resources found here are published under the Food Allergy & Anaphylaxis Network name. We will be rebranding many of our materials in the coming year.

FARE has a variety of resources designed for specific audiences such as school professionals, health professionals, and restaurant and food industry professionals.These tools are available to help you in turn teach staff members the essentials behind food allergy management to help individuals safe from reactions. 

  • Quality of Life and Patient-Reported Outcomes in Allergy
  • School Access to Epinephrine
  • Sports in Allergy and Asthma
  • Nurses and Dieticians: Role in the Diagnosis and Management of Allergy

Related Conference of Training and Education of Allergy

Training and Education of Allergy Conference Speakers