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Editor - Naveen Kumar | Shoolini University | 21984
ISSN: 2572-4134

Journal of Food & Industrial Microbiology
Open Access

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Naveen Kumar

Naveen Kumar
Naveen Kumar Professor School of Bioengineering and Food Technology Shoolini University India
Shoolini University


Dr. Naveen is currently working as full time faculty member in the School of Bioengineering and Food Technology, Shoolini University, Solan (HP), India. He has received his PhD (Dairy Chemistry) from National Dairy Research Institute, Karnal (India) with specialization on nanotechnology and adulteration detection in food products. He did his postgraduate in Food Technology from Guru Jambheshwar University of Science and Technology, Hisar (India). He received many awards and honors. He has published number of articles in journals of national and international repute. .

Research Interest

Research interests are in application of nanotechnology in food system, colorimetric methods development for adulteration detection in foods, and technology development for utilization of underutilized wild crops


The Influence of Soil pH on the Uptake of Silver Nanoparticles in a Terrestrial System

Barcode Currency Notes in Future - Necessity and its Benefits

Sara A Pappas, Naveen Kumar, Uday Turaga, Seshadri Ramkumar and Ronald J Kendall
Research Article: J Environ Anal Toxicol 2018, 8:545
DOI: 10.4172/2161-0525.1000545

Prevalence of Gastrointestinal Parasites in Gaur (Bos gaurus) and Domestic Cattle at Interface Zones of the Nilgiri Hills, Tamil Nadu, India

Manikandakumar K, Gokul Raj K, Chidambaram R, Srikumar R, Vijayakumar R, Naveen Kumar C and Amirthavalli K
Review Article: J Comput Sci Syst Biol 2017, 10: 188-189
DOI: 10.4172/jcsb.1000238
Boon Allwin, Balakrishnan S, Naveen Kumar V, Jayathangaraj MG, Stalin Vedamanickam and Sathish Gopal
Research Article: J Vet Sci Technol 2015. 7: 280
DOI: 10.4172/2157-7579.1000280