"Fisheries science in business enterprise prints original papers, analysis notes, conference papers, and reviews of basic science as applied to poultry journal. Subject areas embrace breeding, genetics, education, production, management, atmosphere, health, behavior, welfare, immunology, biology, metabolism, nutrition, physiology, copy, processing.
Knowledge on Anatomy & physiology of an animal is crucial.The recent advances in breeding and also the techniques employed in breeding are often best-known through the highest journals of fisheries. Genetics can facilitate to enhance the breeding technique. "
Last date updated on July, 2014