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Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have an adverse effect on health. It is defined by body mass index (BMI) and further evaluated in terms of fat distribution via the waist?hip ratio and total cardiovascular risk factors.BMI is closely related to both percentage body fat and total body fat. About 1 in 10 people is obese in Italy, significantly less than the Organisation for Economic Co-operation and Development (OECD) average of 1 in 6. More than 1 in 2 men and 1 in 3 women are overweight. OECD projections indicate that overweight rates will increase by a further 5% within ten years.
In Italy, 1 in 3 children is overweight, one of the highests rate in the OECD. Dieting and exercising are the main treatments for obesity. Diet quality can be improved by reducing the consumption of energy-dense foods, such as those high in fat and sugars, and by increasing the intake of dietary fiber.Excess weight, especially obesity, is a major risk factor for cardiovascular disease, Type 2 diabetes, some musculoskeletal conditions and some cancers. As the level of excess weight increases, so does the risk of developing these conditions. In addition, being overweight can hamper the ability to control or manage chronic disorders.
