alexa Botulism | Japan| PDF | PPT| Case Reports | Symptoms | Treatment

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  • Botulism

    Botulism is an uncommon and conceivably lethal sickness brought on by a poison created by the bacterium Clostridium botulinum. The illness starts with shortcoming, inconvenience seeing, feeling tired, and inconvenience talking. This may then be trailed by shortcoming of the arms, mid-section muscles, and legs. The ailment does not as a rule influence cognizance or cause a fever.Botulism can happen in a couple of distinctive ways. The bacterial spores that cause it are basic in both soil and water.

  • Botulism

    The muscle shortcoming of botulism distinctively begins in the muscles supplied by the cranial nerves. A gathering of twelve nerves controls eye developments, the facial muscles and the muscles controlling biting and gulping. Twofold vision, hanging of both eyelids, loss of outward appearance and gulping issues might along these lines happen.

  • Botulism
    The first Japanese episode of foodborne botulism due to eating homemade "izushi" was reported in Hokkaido in 1951. Since then, several incidents due to izushi or similar kinds of fermented fish products were reported every year until the early half of 1980fs principally in northern Japan such as Hokkaido and Aomori Prefecture. Infant botulism is a low incidence disease in Japan; No case of wound botulism or adult intestinal colonization botulism has been reported in Japan.

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