Effect of Global warming on Indian Agriculture
Received Date: Feb 01, 2017 / Accepted Date: Feb 28, 2017 / Published Date: Mar 07, 2017
Agriculture is the backbone of Indian economy which in turn relies on the monsoon season. Rising global temperature is not only causing climate change but also contributing to the irregular rainfall patterns. Uneven rainfall patterns, increased temperature, elevated CO2 content in the atmosphere are important climatic parameters which affects the crop production. Research studies indicate that weathering parameters influence strongly (67%) compared to other factors like soil and nutrient management (33%) during the cropping season. The Intergovernmental Panel on Climate Change (IPCC) projected that the global mean surface temperature will likely rise and may result into uneven climatic changes. This rising temperature may affect crop yield at large scale. It has been reported over 20th century that rising temperature plays an important role towards global warming as compared to precipitation. Researchers have confirmed that crop yield falls by 3% to 5% for every 1°F increase in the temperature. In India, crop production may be divided into two seasons: Kharif (influenced by south-west monsoon) and rabi (mostly influenced by north-east monsoon). Present study shows that the crop production is dependent on temperature. Temperature vs. crop production shows a funnel shape for all the seasons. For the lower temperature both the properties are almost linearly correlated. In rabi, at the beginning production show a negative trend with temperature which slowly converts to the positive trend. In kharif that negative trend is not visible. At higher temperatures production increases for both the seasons but with large scattering. The findings may be helpful to study the effect of climate change on the crop production.
Keywords: Global warming; Climate change; Indian agriculture; Crop yield
Mankind is in need of an equitable standard of living like adequate food, water, energy, safe shelter and a healthy environment for present as well as future generations. But casual acts of human race, such as emission of greenhouse gases by burning fossil fuels and deforestation has increased the earth’s average surface temperature, which is defined as global warming. It is proved that the warming on the earth’s surface over last 50 years is mostly due to the anthropogenic activities . Further, it is predicted that the global mean surface temperature will likely be in the range of 0.3-0.7°C for the period 2016-2035 . This rise in temperature may cause various changes such as sea level rise, melting of snow sheets and change in rainfall pattern. Hence, global warming can be considered as the major affecting parameter in changing the earth’s climate.
Warming of the climate system is observed all over the world. Recent climate changes have shown its impact on natural as well as human systems. Any significant change in climate may affect agriculture at larger scale. Various factors such as increase in temperature change in rainfall pattern, increase of CO2 content in atmosphere, frequency and intensity of extreme weather events may have significant impact in agriculture sector. It is predicted that increase in temperature will show overall negative effects on agriculture in the world . Generally agricultural productivity in developing countries is expected to decline by 9-21% because of global warming . In case of India, almost 70% of the population depends on agriculture for their livelihood. 23% of India’s Gross National Product (GNP) representing agriculture sector alone, which plays a major role in the country’s development and shall continue to hold an important place in the national economy . 2.4% decrement in wheat yield was reported in China due to rising temperature over the past two decades . Increasing global mean surface temperature is very likely to lead changes in precipitation . It is globally accepted that precipitation is a leading factor affecting especially rain fed crop yield . Too much precipitation can cause disease infestation in crops, while too little can be detrimental to crop yields; especially dry periods occur during critical development stages . Carbon dioxide is one of the significant parameter for plant growth. IPCC projected that atmospheric concentration of CO2 will increase from 368 μmol/mol to 540-970 μmol/mol in 2100 . Research studies observed that a small increase in temperature (2-40°C) had larger effect than elevated CO2 on grain quality [9,10]. Rising trend of global warming is considered to be more striking than precipitation over the 20th century .
Climate change could be one of the affecting parameter all over the world. It is predicted by IPCC that many of the observed changes due to climate change are unprecedented . Global sea level rise is projected to be between 0.17-0.41 m in the year 2050 . It is observed that the rate of rising sea level has been larger than the mean rate during the previous two millennia, till the mid-19th century . IPCC reported that changes in precipitation will be non-uniform and its extreme events over most of the mid-latitude and wet tropical regions will become more intense and frequent . Recent finding of increasing trends in extreme precipitation leads to imply greater risks of flooding at regional scale . Since 1850, last three decades has been consecutively warmer than any other decade on the Earth’s surface. Heat wave frequency has increased since the middle of the 20th century in large part of Asia . Moreover concentration of CO2 and other greenhouse gases leads to increase the temperature. IPCC report states that the amount and rate of warming expected for the 21st century depends on the total amount of greenhouse gases that mankind emit . These observed changes are responsible for varying the climate at different parts of the Earth and sometimes it may result into extreme weather events.
In 2005, hurricane Katrina strike U.S., which is considered to be one of the most powerful storms in last 100 years. It struck the Gulf Coast region and reports estimated that the greatest farm production loss takes place due to this disaster. Prior to Katrina, in the same year, mid-west portions had experienced significant crop losses due to prolonged drought . Such climatic events affect the ecosystem worldwide. Climate change may increase or decrease the crop yield depending on the latitude of the area and irrigation application. Increasing temperature and varying precipitation may decrease the crop productivity in future . Temperature could be an impactful parameter which affects crop yield all over the world. Hence, studies related to effects of temperature on crop yield may help agriculture sector in a better way to plan and enhance the economy in the future.
Like other countries, India has also started experiencing extreme weather events which lead to change the climate. As mentioned earlier, global warming is one of the major affecting parameter to change the climate. In India, it is observed that the annual mean temperature has increased at the rate of 0.42°C . Indian agriculture system is based upon south-west and north-east monsoon. Almost 80% of the total precipitation comes from south-west monsoon in India. Any fluctuations and uncertainties in long range rainfall pattern may affect the agriculture sector and also lead to increase the frequency of droughts and floods at regional scale . A significant increasing trend in rainfall was reported along the west coast, north Andhra Pradesh and North West India [21,22], and while significant decreasing trend was observed over parts of Gujarat, Madhya Pradesh and adjoining area, Kerala and northeast India . North western region of India gets affected by western disturbances at small scale as such disturbances have impact only on rabi production  only for not more than 20-30 days.
Not only monsoon, but temperature has also shown its effect on agriculture. Extreme maximum and minimum temperature showed an increasing trend in the southern part whereas decreasing trend in the northern part of India . Research studies show that with the increase in temperature, crop productivity is likely to decrease in future . Hence, there is a need to study the dependency of temperature on crop productivity, stability, yield and quality to uplift the country’s economy.
Effect of increasing temperature on Indian agriculture
Research studies shows that rise in global surface temperature would affect Indian agriculture. Several climatic factors which affect agriculture productivity are heat waves, high temperature [25,26], heavy and prolonged precipitation [27-29] and excess cold. These factors have positive as well as negative effects on crop production. Almost every year India faces several weather events due to changes in such climatic parameters in various regions which reduces crop yield. Varied nature of such weather events tends to affect the crop growth cycle and plant physiological processes . In India, about 17% of the years during 1901-2010 were reported as drought years, which result into severe impacts on agriculture, water resources, food security, economy and social life in the country . The variation in temperature and precipitation above threshold value may affect photosynthesis and transpiration process in crops . Excess rainfall and flood may leads to physical damage of the crops . Studies predicted that changing trends in temperature and precipitation will continue to have significant impact on agriculture . A small rise in temperature (1-2°C), especially in the seasonally dry tropical regions  would decrease crop yield .
Indian agriculture is divided into two main seasons: Kharif and Rabi based on the monsoon. It is reported that overall temperature rise is likely to be much higher during winter (rabi) rather than in rainy season (kharif) . Moreover, it is predicted that the mean temperature in India will rise by 0.4-2.0°C in Kharif and 1.1-4.5°C in Rabi by 2070 . Decline in agricultural productivity leads to increase food prices at state as well as at country level . Hence, temperature could be one of the significant affecting factor which results into greater instability in agriculture of India.
Materials And Methods
The data sets for the annual mean temperature of India over the period 1990-2013 was taken from India Meteorological Department (IMD). Development in the agriculture and allied sectors of India are of interest to a wide spectrum of people across the world. The Directorate of Economics and Statistics of the Department of Agriculture and Cooperation, Government of India publishes “Agricultural Statistics at a Glance 2014” that presents comprehensive information on this sector . All the data sets of food grain production including rabi and kharif were taken from this report. The report contains production data from 1990-91 to 2012-13. In India, kharif crops are sown at the beginning of south-west monsoon (i.e., June to September) and harvested during autumn season (i.e., September to October). Such crops are highly dependent on the timings as well as amount of rainfall. Millets (Bajra, Jowar), Cotton, Soya bean, Sugarcane, Turmeric, Rice, Maize, Moong (Pulses), Groundnut, Red Chilies are several major Kharif crops in India. Rabi crops are sown after north-east monsoon (i.e. October to February) and harvested during spring season (i.e. February to April). The farmers in India are mainly dependent on this monsoon for growing the crops. Such crops need cool climate during growth period but warm climate during the germination of seed and maturation. Wheat, Barley, Gram, Linseed, Mustard, Masoor, Peas are several major Rabi crops in India.
Result And Discussion
Trend of temperature in India
The average annual temperature shows an increasing trend over India (Figure 1). Hence the effect of warming is clearly visible from 1990 to 2013. Extreme high temperature (25.2°C) was noticed in the year 1996. High temperature may help some of the crops to grow faster, whereas some of them may get negatively affected . Research confirms that every rise of 1°C temperature throughout the growing period, even after considering carbon fertilization will decline 4-5 million tons of wheat production in India . Rice yield will decline by 10% for each 1°C increase in minimum temperature during the growing season . Hence an uneven pattern of temperature may affect crop yield as well as economy of the country.
Production of overall food grains in India
India is agriculture dependent country which produces varieties of food grains. The lines in the plots are drawn in such a way that almost all the points get cover within the structure. Hence, funnel like structure demonstrate the dependence of temperature on overall crop production in India (Figure 2).
Initially in low temperature range, tail portion show that crop production decreases with increase in temperature. After then, linear trend is observed which show that crop production increases with temperature. As temperature raises further, proportion of scattering increases. Thus, prediction at high temperature becomes difficult. This uneven pattern of temperature may affect crop yield in the country. Research study estimated that by 2020, food grain requirement would be almost 30-50% more than the current demand . Hence, temperature could be one of the significant parameter which helps to visualize the crop response.
Effect of temperature rise on Kharif crops in India
The dependency of temperature on kharif crops shows funnel like structure in Figure 3, which is as similar as in Figure 2. At initial stage, tail portion is not observed which signifies that kharif production may not get affected at low temperature. After that, at high temperature, scattering in the data points was observed. Hence, this makes the prediction difficult at high temperature range. The production for the year 1991-1992, 1995-1996, 2002-2003 and 2008-2009 has not been placed within the funnel like structure as during these years, several weather events took place in India.
During the year 1991-1992, production fell by 5.3% compared to the previous year due to unpredictable behavior of south-west monsoon. Several depressions arose during the year 1995 which caused heavy to very heavy rainfall over Bihar plateau and Gangetic West Bengal. Such situation leads to flood and damage to crops was also reported . The year 2002 was declared as one of the severe drought in India . Due to this drought, production especially kharif crops got badly affected at large extent . Overall deficit of 23% rainfall during the south west monsoon, in the year 2009-2010, adversely affected kharif production . Hence due to such weather events, kharif production gets affected in India.
Effect of temperature rise on rice production in India
Rice is one of the major kharif crops in India. During north-east monsoon, almost two-third of total rice production takes place . Several other studies reported that increase in temperature beyond critical limits may contribute to reduce rice yield in future [42,43]. Thus variation in north–east monsoon and rise in temperature may have impact on rice production.
Rice production also show funnel like structure in Figure 4, which is same as shown in Figure 3. As mentioned earlier in Effect of temperature rise on Kharif crops in India, tail portion is not observed which signifies that rice production does not get affected at low temperature. It may also be possible that if we observe below this temperature range then we may get the tail portion. Same as kharif, increase in production takes place along with temperature rise but with high scatter. The reason for deviation in data points is already discussed in Effect of temperature rise on Kharif crops in India.
Effect of temperature rise on Rabi production in India
Rabi production show funnel-like structure in Figure 5, which is similar as shown in Figure 3. Tail portion is observed which shows that rabi production gets affected at low temperature, which is same as Figure 2. After that rise in temperature shows linear relation with rabi production. Further rise in temperature shows high scattering. Same as for all, prediction becomes difficult at high temperature range. The production in the year 1995-1996 and 2006-2007 are not compiling within the funnel like structure due to extreme weather events took place in India.
During the year 1995, cyclonic storm at various places has reported loss of huge crop yield. Hence, overall rabi production in this year was affected . Moreover, the year 2007 was declared as flood year because series of floods hit India and hence production gets affected .
Effect of temperature rise on wheat production in India
Wheat is one of the major rabi crops in India. India is the second largest producer of wheat in the world after China. It is reported since past few years that the productivity of wheat is declining gradually even in Punjab and Haryana-the grainary of the Nation.
Wheat production also show funnel like structure in Figure 6, which is same as kharif production (Figure 5). At initial temperature range, production decreases with increase in temperature. Same as discussed earlier in Effect of temperature rise on Rabi production in India that scattering in wheat production is observed along with further rise in temperature.
The reason for points which are deviating from funnel structure is already explained in Effect of temperature rise on Rabi production in India.
Present study shows that the crop production depends on temperature. Funnel–like structure is observed for overall production (including rabi and kharif) which signifies their dependency on temperature. At low temperature, tail portion was observed in rabi (wheat) production whereas not in kharif (rice). This shows that rabi production has affected comparatively more than kharif at lower temperature. At high temperature range, both types of production shows increasing trend. Moreover, in case of high temperature, it has been observed that scattering in production gets increases. Our study confirms the report of IPCC which states that crop production will get affected at high temperature. Hence, temperature can be one of the significant parameter in crop production studies. At high temperature, prediction of crop production may become difficult as the data points got more scatter. If anyhow, such predictions can be improved further then it may help farmers to make their field planning better, identification of appropriate crop type in particular field, estimation of crop yield and requirement of water for irrigation. In this way, damage to the crops can be minimized and better enhancement in the crop yield can be achieved. Hence, government needs to adopt such predictions and accordingly reframe their plans and policies which may help agriculture sector to uplift and hence can strengthen our economy. Predictions can be improved further by doing long term analysis as the present study contains data of only 23 years. Present study may be limited to the monsoon dominated region. Similar studies may be done for other regions as well to gain the confidence.
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Citation: Ruchita S, Rohit S (2017) Effect of Global warming on Indian Agriculture. J Climatol Weather Forecasting 5: 195. Doi: 10.4172/2332-2594.1000195
Copyright: © 2017 Ruchita S, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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