Mayo Institute of Medical Sciences, Barabanki-225001, Uttar Pradesh, India
Received Date: July 24, 2016; Accepted Date: July 24, 2016; Published Date: July 30, 2016
Citation: Bose SCK (2016) Nutritional Assessment of Packaged Food. J Nutr Food Sci 6:e128. doi: 10.4172/2155-9600.100e128
Copyright: © 2016 Bose SCK. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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