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ISSN: 1948-5948

Journal of Microbial & Biochemical Technology
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Review Article

Current Developments in Probiotics

Carlos Ricardo Soccol*, Maria Rosa Machado Prado, Lina Marcela Blandon Garcia, Cristine Rodrigues, Adriane Bianchi Pedroni Medeiros and Vanete Thomaz Soccol

Department of Bioprocess and Biotechnology Engineering, Federal University of Paraná (UFPR), Curitiba, PR, Brazil

*Corresponding Author:
Carlos Ricardo Soccol
Department of Bioprocess and Biotechnology Engineering
Federal University of Paraná (UFPR)
Curitiba, PR, Brazil
Tel: +55413360-5000
E-mail: [email protected]

Received Date: October 25, 2014; Accepted Date: December 06, 2014; Published Date: December 13, 2014

Citation: Soccol CR, Prado MRM, Garcia LMB, Rodrigues C, Medeiros ABP, et al. (2015) Current Developments in Probiotics. J Microb Biochem Technol 7:011-020. doi: 10.4172/1948-5948.1000175

Copyright: © 2015 Soccol CR, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited

Abstract

Probiotic products have been used worldwide in the last decades. They are significantly gaining popularity and their consumption is associated with increasing levels of health-consciousness and availability in the form of dietary supplements. Probiotics can be defined as microbial cells that have a beneficial effect on the health and wellbeing of the host. The use of probiotics in the treatment of a number of inflammatory conditions is well known, which includes arthritis, pouchitis, Crohn's disease and colitis. Some important actions are also reported such as the control of the intestinal microbiota, decrease of the pathogens population by the production of lactic acids, bacteriocins and other antimicrobial compound forms, prevention or suppression of colon cancer, reduction of cholesterol, improvement of allergic states and treatment of the respiratory tract. In this sense different probiotic products have appeared on the market with different formulations and applications. This paper presents review about probiotics products your use and health benefits.

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