alexa Determination of Sensory and Quality Changes at Treated Sea Bass (Dicentrarchus labrax) During Cold-Storage
ISSN: 2157-7110

Journal of Food Processing & Technology
Open Access

Like us on:
OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations

700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)

Research Article

Determination of Sensory and Quality Changes at Treated Sea Bass (Dicentrarchus labrax) During Cold-Storage

Yunus Alparslan*, Çigdem Gürel, Cansu Metin, Hatice Hasanhocaoglu and Taçnur Baygar

Mugla University Fisheries Faculty, Department of Seafood Processing Technology, 48000 Kotekli/MUGLA, Turkey

*Corresponding Author:
Yunus Alparslan
Mugla University Fisheries Faculty
Department of Seafood Processing Technology
48000 Kotekli/MUGLA, Turkey
E-mail: [email protected]

Received date: July 06, 2012; Accepted date: September 04, 2012; Published date: September 12, 2012

Citation: Alparslan Y, Gürel Ç, Metin C, Hasanhocaoglu H, Baygar T (2012) Determination of Sensory and Quality Changes at Treated Sea Bass (Dicentrarchus labrax) During Cold-Storage. J Food Process Technol 3:183. doi:10.4172/2157-7110.1000183

Copyright: © 2012 Alparslan Y, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.



In this study, it was aimed to point out the quality changes of fish flesh that had been stored in refrigerator (4±1°C). Fish was separated in 4 treatments were whole-scaly, scales-gutted, and scales fillets. Samples were put in polystyrene boxes and covered with stretch film. The samples were sampled on days 0, 2. 4, 6, 8, 10 and 12. Protein, Lipid, Sensory, pH, Total volatile base nitrogen (TVB-N), Trimethyl amine nitrogen (TMA-N) and Thiobarbituric acid (TBA) analysis were done during the storage. According to the chemical analysis results, experimental samples were under the upper limits of acceptability in terms of pH, TMA-N, TBA values at the end of the 12 days of storage in the refrigerator, while TVB-N values of whole-scaly sea bass exceeded. However, sensorially, scale-less-gutted and scale-less-filleted treatments exceeded the acceptability limit values after 8 days storage and so did the whole group after 10 days storage.


Share This Page

Additional Info

Loading Please wait..
Peer Reviewed Journals
Make the best use of Scientific Research and information from our 700 + peer reviewed, Open Access Journals
International Conferences 2017-18
Meet Inspiring Speakers and Experts at our 3000+ Global Annual Meetings

Contact Us

Agri, Food, Aqua and Veterinary Science Journals

Dr. Krish

[email protected]

1-702-714-7001 Extn: 9040

Clinical and Biochemistry Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Business & Management Journals


[email protected]

1-702-714-7001Extn: 9042

Chemical Engineering and Chemistry Journals

Gabriel Shaw

[email protected]

1-702-714-7001 Extn: 9040

Earth & Environmental Sciences

Katie Wilson

[email protected]

1-702-714-7001Extn: 9042

Engineering Journals

James Franklin

[email protected]

1-702-714-7001Extn: 9042

General Science and Health care Journals

Andrea Jason

[email protected]

1-702-714-7001Extn: 9043

Genetics and Molecular Biology Journals

Anna Melissa

[email protected]

1-702-714-7001 Extn: 9006

Immunology & Microbiology Journals

David Gorantl

[email protected]

1-702-714-7001Extn: 9014

Informatics Journals

Stephanie Skinner

[email protected]

1-702-714-7001Extn: 9039

Material Sciences Journals

Rachle Green

[email protected]

1-702-714-7001Extn: 9039

Mathematics and Physics Journals

Jim Willison

[email protected]

1-702-714-7001 Extn: 9042

Medical Journals

Nimmi Anna

[email protected]

1-702-714-7001 Extn: 9038

Neuroscience & Psychology Journals

Nathan T

[email protected]

1-702-714-7001Extn: 9041

Pharmaceutical Sciences Journals

John Behannon

[email protected]

1-702-714-7001Extn: 9007

Social & Political Science Journals

Steve Harry

[email protected]

1-702-714-7001 Extn: 9042

© 2008-2017 OMICS International - Open Access Publisher. Best viewed in Mozilla Firefox | Google Chrome | Above IE 7.0 version