alexa Effect of High Fibre and Omega-3 Rich Diet on Hypercholesterolemia Patients | OMICS International | Abstract
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

Like us on:

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)

Research Article

Effect of High Fibre and Omega-3 Rich Diet on Hypercholesterolemia Patients

Karuna S1*, Pranity S2 and Ritika S3

1Amity University, Noida, Sector-125 Noida, Uttar Pradesh, India

2M.Sc, Food and Nutrition, Amity University, Uttar Pradesh, India

3M.Sc, Food and Nutrition, Max Super Specialty Hospital, Saket, India

*Corresponding Author:
Karuna S
Amity University
Noida, Sector-125 Noida
Uttar Pradesh, India
Tel: 91-9868343767
E-mail: [email protected]

Received: July 26, 2015 Accepted: September 14, 2015 Published: September 22, 2015

Citation: Karuna S, Pranity S, Ritika S (2015) Effect of High Fibre and Omega-3 Rich Diet on Hypercholesterolemia Patients. J Nutr Food Sci 5:412. doi: 10.4172/2155-9600.1000412

Copyright: © 2015 Karuna S, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Abstract

Background: Cardiovascular diseases (CVD) are the most prevalent cause of death and disability in both developed as well as developing countries. Dyslipidemia has been found to be one of the most important contributing factors. Dietary approaches tend to lower total cholesterol, LDL cholesterol and triglyceride levels.
Methodology: Out of 50 hypercholesterolemia patients, 38 patients participated actively in the study. A high fibre and omega-3 rich diet, followed by a thorough nutritional counselling was provided to each participant. Post two months of follow up their lipid profiles were compared and studied.
Results: The study consisted of 60.5% males and 39.5% females from the age of 25years Results of the study showed that at a 0.01 level of significance, mean LDL levels pre-diet was greater than post-diet (155.91 and 116.72 respectively) with a difference of 39.12 at a standard deviation of 19.60 and standard error mean of 3.18, mean of HDL level pre-diet was less than post-diet (46.56 and 52.13 respectively) with a difference of -5.57 and a standard deviation of 4.01 and a standard error mean of 0.65 and mean of total cholesterol pre-diet was higher than post diet (227.32 and 197.71 respectively) with the difference being 29.61 at a standard deviation of 21.76 and standard error mean of 3.53. Also, Ryan-Joiner Normality Test showed that the data followed a normal distribution.
Conclusions: When a high fibre and omega-3 rich diet is consumed regularly as part of a healthy diet, it may have beneficial effects on serum lipid levels and may help reduce any untoward cardiovascular event.

Keywords

Peer Reviewed Journals
 
Make the best use of Scientific Research and information from our 700 + peer reviewed, Open Access Journals
International Conferences 2018-19
 
Meet Inspiring Speakers and Experts at our 3000+ Global Annual Meetings

Contact Us

Agri & Aquaculture Journals

Dr. Krish

[email protected]

+1-702-714-7001Extn: 9040

Biochemistry Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Business & Management Journals

Ronald

[email protected]

1-702-714-7001Extn: 9042

Chemistry Journals

Gabriel Shaw

[email protected]

1-702-714-7001Extn: 9040

Clinical Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Engineering Journals

James Franklin

[email protected]

1-702-714-7001Extn: 9042

Food & Nutrition Journals

Katie Wilson

[email protected]

1-702-714-7001Extn: 9042

General Science

Andrea Jason

[email protected]

1-702-714-7001Extn: 9043

Genetics & Molecular Biology Journals

Anna Melissa

[email protected]

1-702-714-7001Extn: 9006

Immunology & Microbiology Journals

David Gorantl

[email protected]

1-702-714-7001Extn: 9014

Materials Science Journals

Rachle Green

[email protected]

1-702-714-7001Extn: 9039

Nursing & Health Care Journals

Stephanie Skinner

[email protected]

1-702-714-7001Extn: 9039

Medical Journals

Nimmi Anna

[email protected]

1-702-714-7001Extn: 9038

Neuroscience & Psychology Journals

Nathan T

[email protected]

1-702-714-7001Extn: 9041

Pharmaceutical Sciences Journals

Ann Jose

[email protected]

1-702-714-7001Extn: 9007

Social & Political Science Journals

Steve Harry

[email protected]

1-702-714-7001Extn: 9042

 
© 2008- 2018 OMICS International - Open Access Publisher. Best viewed in Mozilla Firefox | Google Chrome | Above IE 7.0 version
Leave Your Message 24x7