alexa Effects of prenatal social stress and maternal dietary
ISSN: 2161-1165

Epidemiology: Open Access
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Research Article

Effects of prenatal social stress and maternal dietary fatty acid ratio on infant temperament: Does race matter?

Kelly J. Brunst1*, Michelle Bosquet Enlow2, Srimathi Kannan3, Kecia N. Carroll4, Brent A. Coull5 and Rosalind J. Wright1,6

1Kravis Children’s Hospital, Department of Pediatrics, Icahn School of Medicine at Mount Sinai, One Gustave L. Levy Place, New York, NY 10029, USA

2Boston Children's Hospital, Department of Psychiatry, Program for Behavioral Science and Harvard Medical School, Department of Psychiatry, 300 Longwood Avenue, AT-120.3, Boston, MA 02115, USA

3Human Nutrition and Dietetics, College of Agricultural Sciences, Southern Illinois University, 1205 Lincoln Drive, Carbondale, IL 62901, USA

4Department of Pediatrics, Vanderbilt University School of Medicine, 1161 21st Avenue, Nashville, TN 37232, USA

5Department of Biostatistics, Harvard School of Public Health, 677 Huntington Avenue, Boston, MA 02115, USA

6Mindich Child Health and Development Institute, Icahn School of Medicine at Mount Sinai, 1428 Madison Avenue, New York, NY 10029, USA

Corresponding Author:
Kelly J. Brunst, Ph.D
Kravis Children’s Hospital, Department of Pediatrics
Icahn School of Medicine at Mount Sinai
One Gustave L. Levy Place, New York, USA
Tel: +1-212-241-9534
Fax: +1-646-537-9436
E-mail: [email protected]

Received Date: July 29, 2014; Accepted Date: August 08, 2014; Published Date: August 15, 2014

Citation: Brunst KJ, Enlow MB, Kannan S, Carroll KN, Coull BA, et al. (2014) Effects of Prenatal Social Stress and Maternal Dietary Fatty Acid Ratio on Infant Temperament: Does Race Matter?. Epidemiology (Sunnyvale) 4:167. doi:10.4172/2161-1165.1000167

Copyright: © 2014 Brunst KJ, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

 

Abstract

Background: Infant temperament predicts a range of developmental and behavioral outcomes throughout childhood. Both maternal fatty acid intake and psychosocial stress exposures during pregnancy may influence infant temperament. Furthermore, maternal race may modify prenatal diet and stress effects. The goals of this study are to examine the joint effects of prenatal diet and stress and the modifying effects of race on infant behavior.

Methods: Analyses included N=255 mother-infant dyads, primarily minorities (21% Blacks; 42% Hispanics), enrolled in an urban pregnancy cohort. Maternal prenatal stress was indexed by a negative life events (NLEs) score on the Crisis in Family Systems-Revised survey. Prenatal total daily intakes of polyunsaturated fatty acids (PUFAs) (n3, n6) were estimated from a food frequency questionnaire; n3:n6 ratios were calculated. Mothers completed the Infant Behavior Questionnaire-Revised (IBQ-R), a measure of infant temperament, when the children were 6 months old. Three commonly used dimensions were derived: Orienting & Regulation, Extraversion, and Negative Affectivity.?Associations among prenatal stress, maternal n3:n6 ratio, and race/ethnicity on infant temperament, controlling for maternal education and age and child sex, were examined.

Results: Among Blacks, prenatal stress effects on infant Orienting & Regulation scores were modified by maternal n3:n6 ratios (p = 0.03):?As NLEs increased, lower n3:n6 ratios predicted lower infant Orienting & Regulation scores, whereas higher n3:n6 ratios attenuated the effect of prenatal stress. There were no main or interaction effects predicting Extraversion or Negative Affectivity.

Conclusions: An optimal PUFA ratio may protect the fetus from stress effects on infant behavior, particularly among Blacks. These findings may have implications for later neurodevelopment and social functioning predicted by early temperamental characteristics.

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