alexa Identification of Heterocyclic Amines in Indian Home Cooked and Commercially Available Meat Foods
ISSN: 2155-9600

Journal of Nutrition & Food Sciences
Open Access

Like us on:
OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations

700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)

Research Article

Identification of Heterocyclic Amines in Indian Home Cooked and Commercially Available Meat Foods

Rana Zaidi* and Pinki Rani Rawat

Department of Biochemistry, Faculty of Science, Jamia Hamdard University, New Delhi 110062, India

*Corresponding Author:
Rana Zaidi
Department of Biochemistry, Faculty of Science
Jamia Hamdard University, New Delhi 110062’ India
Tel: +091-11-26059688
E-mail: [email protected]

Received date: July 22, 2011; Accepted date: August 29, 2011; Published date: September 19, 2011

Citation: Zaidi R, Rawat PR (2011) Identification of Heterocyclic Amines in Indian Home Cooked and Commercially Available Meat Foods. J Nutr Food Sci 1:107. doi:10.4172/2155-9600.1000107

Copyright: © 2011 Zaidi R, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Abstract

Some typical Indian cooked/fried meat dishes like kababs ,nuggets and industrially prepared meat foods were analysed for the content of two potentially carcinogenic heterocyclic amines PhIP and MeIQx .The total amount of PhIP and MeIQx detected was highest (325.83 ng / g)in fried fish whereas the total amount of PhIP and MeIQx detected was lowest in chicken nuggets (166.44 ng/g). Identification of these food mutagens was done by Gas Chromatography and Mass Spectrometry .The results of this study indicate that the content of heterocyclic amines in a particular dish may vary with origin. Methods of cooking meat should be suitably modified to minimise the risk of exposure to PhIP and MeIQx.

Keywords

Share This Page

Additional Info

Loading
Loading Please wait..
 
Peer Reviewed Journals
 
Make the best use of Scientific Research and information from our 700 + peer reviewed, Open Access Journals
International Conferences 2017-18
 
Meet Inspiring Speakers and Experts at our 3000+ Global Annual Meetings

Contact Us

Agri & Aquaculture Journals

Dr. Krish

[email protected]

1-702-714-7001Extn: 9040

Biochemistry Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Business & Management Journals

Ronald

[email protected]

1-702-714-7001Extn: 9042

Chemistry Journals

Gabriel Shaw

[email protected]

1-702-714-7001Extn: 9040

Clinical Journals

Datta A

[email protected]

1-702-714-7001Extn: 9037

Engineering Journals

James Franklin

[email protected]

1-702-714-7001Extn: 9042

Food & Nutrition Journals

Katie Wilson

[email protected]

1-702-714-7001Extn: 9042

General Science

Andrea Jason

[email protected]

1-702-714-7001Extn: 9043

Genetics & Molecular Biology Journals

Anna Melissa

[email protected]

1-702-714-7001Extn: 9006

Immunology & Microbiology Journals

David Gorantl

[email protected]

1-702-714-7001Extn: 9014

Materials Science Journals

Rachle Green

[email protected]

1-702-714-7001Extn: 9039

Nursing & Health Care Journals

Stephanie Skinner

[email protected]

1-702-714-7001Extn: 9039

Medical Journals

Nimmi Anna

[email protected]

1-702-714-7001Extn: 9038

Neuroscience & Psychology Journals

Nathan T

[email protected]

1-702-714-7001Extn: 9041

Pharmaceutical Sciences Journals

Ann Jose

[email protected]

1-702-714-7001Extn: 9007

Social & Political Science Journals

Steve Harry

[email protected]

1-702-714-7001Extn: 9042

 
© 2008- 2017 OMICS International - Open Access Publisher. Best viewed in Mozilla Firefox | Google Chrome | Above IE 7.0 version
adwords